Fall 2023: What’s been going on this term?
What's been going on this term? Plenty! Another best in class Career Fair – and much more. Here are some quick highlights for you to catch glimpse of a day in the life of your college student!
News, articles, and interesting stuff from the College of Business
What's been going on this term? Plenty! Another best in class Career Fair – and much more. Here are some quick highlights for you to catch glimpse of a day in the life of your college student!
The College of Business is grateful and excited to have received scholarship funds from two of our most valued industry partners.
Senior Marneli Pascacio says “¡Vamos Beavs!” and expresses her thanks for the scholarship that is helping fund her fall term in Spain.
After Kelsey Landforce became a mom, she wanted to design her own career. So she became a business owner.
In the summer of 2020, longtime Portland designer Audrey Desler was paying attention to promises creative, advertising and marketing agencies made to embrace diversity, equity and inclusion and create positive change.
National Intern Day comes once a year – always the last Thursday in July – and this year we celebrate on July 27. At that moment, on that day, students across the country – not just our OSU College Business students! – have crossed the halfway point on a career-defining experience: their summer internship.
The entrepreneurs from Launch Academy, the incubator program run through OSU’s InnovationX brought home top honors and prize money at the 2023 Invent Oregon Collegiate Challenge.
Something inspirational about the College of Business, and about higher education, is that we are all choosing to be here. We choose higher education because we are passionate about serving others and teaching students to do the same.
"I am so thankful for the career-enriching opportunities to connect with industry professionals at Austin Hall – and beyond. I'm looking forward to bringing my merchandising expertise and management skills to this new opportunity. I am enthusiastic about participating and having a positive impact on the company and my community. I can't wait to see what the future holds!"
After ten years in the U.S. Navy as an aviator and flight instructor and a career he describes as “progressively increasing responsibility and direct organizational leadership in the maintenance and management of multi-million dollar aircraft assets,” Daiuto turned to his graduate degree.
"I am most proud of all the opportunities that I have been able to take part in that have put me outside of my comfort zone. I've gotten to grow personally and professionally through taking on new experiences that challenged my normal."
Cyndi Latorre '23, MBA Organizational Leadership, has made a lasting contribution to the college during her studies, but she also takes away a rich set of skills for herself.
“My college journey required me to adjust to the goals I wanted to achieve, which meant practicing habits that would be conducive to a successful career. I am proud of the person I have become in this time ... I have learned a lot about myself.”
"My goal was to teach engineering to high-school students, and I had been working as an engineer for a few years already in high school."
"I think it’s important for women on the pathway to leadership to be confident in their abilities and contributions to their organizations. There are several ways to build this confidence: through formal and informal education, mentorship, peer support, and the best teacher of them all… practice!"
In just days now, Henderer earns two bachelor’s degrees – a B.S. in Interior Design and a B.S. in Design and Innovation Management – as well as a minor in family business. And then she returns to work full time for the family business, Henderer Design + Build.
Investing since the age of 13, OSIG alum and finance grad Ryan Hogan '23 has this advice: Consistency, not dramatic changes, is what counts in investing and life.
"I'm most proud of the many friends and acquaintances I've made here at OSU over the years. I have built connections and learned from a diverse background of people, something that would have been difficult without my enrollment in the College of Business, and I'm proud of the personal growth that has come as a consequence of that."
With his company HundredX, Rob Pace ‘84, might have cracked a difficult code: how to make sure a business does well while it does good in the world.
Lounging on the sunny benches in front of the grand backdrop of Weatherford or resting on the grassy hill just behind the historic building – seems an idyllic life for any student! But our Weatherford Cat is hard at work.
Willingness, tenacity and genuinely respecting each other have helped the McEntee family build success and nurture Mo’s Seafood and Chowder, which is now in its fourth generation of family ownership.
Koeber’s Interiors’ succession planning and transfer of ownership is why the company was selected as the winner for Generational Development in Oregon State University’s Center for Family Enterprise’s 2023 Excellence in Family Business Awards.
It’s not just riding the pickup truck along the farm’s dirt roads anymore. Kaitlyn Schumacher is preparing for the next generation of her family’s farm, with a degree in business administration and finance with an option in family business.
It started as a summer handiwork project, and today, Henderer Design + Build, on their third generation of family commitment, is full service for design and renovations – because the Henderers were ready to adapt.